You should empty used coffee grounds daily to avoid mold and odors, rinse the drip tray under warm water to prevent buildup, and wipe the machine’s exterior with a soft cloth to keep it clean. Also, flush the water reservoir regularly to reduce mineral deposits and maintain taste quality. Don’t forget to descale periodically with…
To remove stubborn stains from your coffee machine, start by running a cycle with half vinegar and half water to dissolve mineral buildup and coffee residue. Next, scrub stained areas with baking soda on a damp cloth for gentle abrasion. Rinse thoroughly with fresh water to avoid lingering tastes. You can also use commercial cleaners…
Before your holiday, gather cleaning supplies like a soft cloth, brush, mild detergent, and descaling solution. Carefully disassemble removable parts such as the drip tray and filter basket using your manual. Clean the water reservoir with vinegar or citric acid to remove mineral buildup, and rinse filters thoroughly. Descale your machine every few months to…
To deep clean your coffee machine, unplug it and gather supplies like a soft brush, microfiber cloths, and food-safe descaling solution. Disassemble removable parts, soak and scrub them with warm, soapy water, then dry thoroughly. Use a vinegar or manufacturer-approved descaling solution to dissolve mineral buildup by running full brewing cycles, pausing as needed. Clean…